| Description of food | Fat | Food Energy | Carbohydrate | Protein | Cholesterol | Weight | Saturated Fat | |
| (Grams) | (calories) | (Grams) | (Grams) | (Milligrams) | (Grams) | (Grams) | ||
| ICE CREAM, VANLLA, REGULR 11% 1 | CUP | 14 | 270 | 32 | 5 | 59 | 133 | 8.9 |
| ICE CREAM, VANLLA, REGULR 11% 1 | /2 GALN | 115 | 2155 | 254 | 38 | 476 | 1064 | 71.3 |
| ICE CREAM, VANLLA, REGULR 11% 3 | FL OZ | 5 | 100 | 12 | 2 | 22 | 50 | 3.4 |
| ICE CREAM, VANLLA, RICH 16% FT1 | CUP | 24 | 350 | 32 | 4 | 88 | 148 | 14.7 |
| ICE CREAM, VANLLA, RICH 16% FT1 | /2 GAL | 190 | 2805 | 256 | 33 | 703 | 1188 | 118.3 |
| ICE CREAM, VANLLA, SOFT SERVE 1 | CUP | 23 | 375 | 38 | 7 | 153 | 173 | 13.5 |
| ICE MILK, VANILLA, 4% FAT 1 | CUP | 6 | 185 | 29 | 5 | 18 | 131 | 3.5 |
| ICE MILK, VANILLA, 4% FAT 1 | /2 GAL | 45 | 1470 | 232 | 41 | 146 | 1048 | 28.1 |
| ICE MILK, VANILLA,SOFTSERV 3% 1 | CUP | 5 | 225 | 38 | 8 | 13 | 175 | 2.9 |
| IMITATION CREAMERS, LIQUID FRZ1 | TBSP | 1 | 20 | 2 | 0 | 0 | 15 | 1.4 |
| IMITATION CREAMERS, POWDERED 1 | TSP | 1 | 10 | 1 | 0 | 0 | 2 | 0.7 |
| IMITATION WHIPPED TOPPING,FRZN1 | CUP | 19 | 240 | 17 | 1 | 0 | 75 | 16.3 |
| IMITATION WHIPPED TOPPING,FRZN1 | TBSP | 1 | 15 | 1 | 0 | 0 | 4 | 0.9 |
| IMITATN SOUR DRESSING 1 | CUP | 39 | 415 | 11 | 8 | 13 | 235 | 31.2 |
| IMITATN SOUR DRESSING 1 | TBSP | 2 | 20 | 1 | 0 | 1 | 12 | 1.6 |
| IMITATN WHIPD TOPING,PRESSRZD 1 | CUP | 16 | 185 | 11 | 1 | 0 | 70 | 13.2 |
| IMITATN WHIPD TOPING,PRESSRZD 1 | TBSP | 1 | 10 | 1 | 0 | 0 | 4 | 0.8 |
| IMITATN WHIPD TOPING,PWDRD,PRP1 | CUP | 10 | 150 | 13 | 3 | 8 | 80 | 8.5 |
| IMITATN WHIPD TOPING,PWDRD,PRP1 | TBSP | 0 | 10 | 1 | 0 | 0 | 4 | 0.4 |
| ITALIAN BREAD 1 | LOAF | 4 | 1255 | 256 | 41 | 0 | 454 | 0.6 |
| ITALIAN BREAD 1 | SLICE | 0 | 85 | 17 | 3 | 0 | 30 | 0 |
| ITALIAN SALAD DRESSING,LOCALOR1 | TBSP | 0 | 5 | 2 | 0 | 0 | 15 | 0 |
| ITALIAN SALAD DRESSING,REGULAR1 | TBSP | 9 | 80 | 1 | 0 | 0 | 15 | 1.3 |